Coke Wings

If you are tired of hot wings or are looking for a new way to cook chicken wings, why not give coke wings a try? It is cooked with coke so it has a sweet and tangy taste.


Serves 2

Prep time: 6 minutes
Cook time: 50 minutes

Ingredients:
2 inch ginger, sliced
5 clove of garlic, peeled
1 green onions, cut into 3-inch sections
1 tablespoon vegetable oil
6 chicken wings, separate at joints into 3 sections, discard the tip section
2 tablespoon cooking wine or dry sherry
2 tablespoon soy sauce
500ml coke, same amount in a coke bottle

Tips:

1. The tip of the chicken wing is actually pretty good for making a chicken stock
   

Instruction:

1. In a wok or a 6 quartz soup pot, heat oil over medium high heat, when the oil is hot but not smoking, add in ginger, green onion and garlic. Cook for 1 minute.
   
2. Add chicken wings and continue to cook for 1 minute. Splash in cooking wine, let the alcohol evaporate, then add in soy sauce and cook for 30 seconds.
   
3. Add in coke, make sure the coke will submerge all the chicken wings, bring to a boil and turn to medium-low heat to simmer without a lid for 30 minutes.
4. After simmering, turn the heat to high and constantly stir the chicken wings while the sauce thickens
5. Once all the sauce has thickened, transfer to a plate and serve